Cauliflower Puttanesca over Polenta [GF, Vegan option]

Cauliflower Puttanesca over Polenta [GF, Vegan option]

  • $9.00
    Unit price per 
Tax included.


Local organic cauliflower roasted and tossed with kalamata olives, onions, garlic, and capers in house made tomato sauce. Served over creamy polenta and topped with a sprinkle of parmesan cheese.