Beef Tips Dinner [GF]
One quart of local beef pieces cooked until tender in a flavorful gravy with onions and garlic, served with mashed local chive potatoes and a local vegetable medley of corn, carrots, and green beans.
One quart of local beef pieces cooked until tender in a flavorful gravy with onions and garlic, served with mashed local chive potatoes and a local vegetable medley of corn, carrots, and green beans.