Weekly Menu up May 8th-12th
[FRZ] Veggie Fried Rice [Vegan/LF/GF]
[FRZ] Veggie Lentil Loaf with Maple Glaze [V/Vegan/LF]
[FRZ] Verde Chicken Enchiladas
[FRZ] West African Peanut Soup [V/Vegan/GF/LF]
[FRZ] White Bean and Cabbage Soup [V/Vegan/GF/LF]
[FRZ] White Bean and Vegetable Cassoulet [V, GF/VEGAN option]
[FRZ] White Bean Stew [V/Vegan/GF/LF]
[FRZ] Wild Rice and Mushroom Stew [V/Vegan/LF/GF]
[FRZ] Willow Tree Vegetable Au Gratin [V]
[FRZ] Winter Squash Bisque [V]
[FRZ] Za'atar Spiced Roasted Lamb w/ Ratatouille and Orzo
[FRZ] Zucchini and Greens Pasta Bake [V]
[FRZ] Zucchini Ragu [Vegan/GF/LF]
[FRZ] Zucchini, Corn, and Black Bean Enchiladas [V]
[FRZ] Zucchini, Potato, Cheddar Quiche [V]
[FRZ] [VEGAN] Kale White Bean and Broccoli Lasagna [VEGAN]