Weekly Menu up July 30th - August 3rd
[FRZ] Pulled Pork Enchiladas
[FRZ] Pulled Pork [GF/LF]
[FRZ] Pumpkin Apple Cinnamon Buns [V]
[FRZ] Pumpkin Brioche Cinnamon Buns [V/Vegan/LF]
[FRZ] Pumpkin Cashew Curry [V/Vegan/LF/GF]
[FRZ] Pumpkin Custard [V]
[FRZ] Pumpkin Pie Bars [V]
[FRZ] Pumpkin Roll [V]
[FRZ] Pumpkin, Tofu, and Cashew Curry [V/Vegan/LF/GF]
[FRZ] Puttanesca Sauce [GF/LF]
[FRZ] Rainbow Sugar Cookies [V]
[FRZ] Raspberry and Blueberry Jam Bars [V]
[FRZ] Raspberry Curd Bars [V]
[FRZ] Raspberry Curd [V/GF]
[FRZ] Raspberry Jam [V/Vegan/GF/LF]
[FRZ] Raspberry Peach Jam Bars [V]
[FRZ] Raspberry Pear Jam Bars [V]
[FRZ] Ratatouille Over Spaghetti Squash [V/GF]
[FRZ] Ratatouille [V/Vegan/GF/LF]
[FRZ] Red Chicken Enchiladas
[FRZ] Red Chili Pork Tamales [GF/LF]
[FRZ] Red Currant and Gooseberry Jam [V/Vegan/LF/GF]
[FRZ] Red Currant and Peach Jam Bars [V/GF]
[FRZ] Red Lentil Curry [V/Vegan/GF/LF]
[FRZ] Red Thai Chicken Curry [GF/LF]
[FRZ] Red Thai Lamb Curry [GF/LF]
[FRZ] Red Thai Tofu Curry [V/Vegan/GF/LF]
[FRZ] Red Wine Braised Beef [GF/LF]
[FRZ] Refried Bean and Cauliflower Tamales (5 Pack) [V/GF]
[FRZ] Refried Bean and Potato Enchiladas [V/GF]